Julia Kim Smith with Banksy. Smith has had the pleasure of working as a chef for the James Beard Award-winning Moosewood Restaurant in Ithaca, New York, and visiting Ferran Adrià in his kitchen at elBulli in Roses, Spain. She lives in Baltimore, Maryland with her...
A Revolutionary Impulse: The Rise of the Russian Avant-Garde December 3, 2016–March 12, 2017 Covering the period of artistic innovation between 1912 and 1935, A Revolutionary Impulse: The Rise of the Russian Avant-Garde traces the arc of the pioneering avant-garde...
“Art is changing — I don’t know if what I’m doing feels like it belongs to an older era, one older white man having a show,” Mr. Leckey said, standing by the sink throughout an interview. “The idea of celebrated artists is being rightly questioned. So to do a show...
Eight projects commissioned by younger artists from Hong Kong, Taiwan and China present startlingly fresh points of view in this show at the Guggenheim Museum. “Tales of Our Time” highlights the unique aspects of several Chinese artist’s perspective. The...
